Where bold reds meet bold moves.

Harvest season isn’t just for grapes - it’s time to pick your fantasy football lineup and uncork some serious bragging rights. Whether you’re a seasoned sommelier of stats or just here for the wine and witty banter, our league is the perfect pairing.

What’s on the tasting menu?

• Full-bodied competition with a smooth finish

• Top scorer earns the title of Grand Cru Champion - and a Gift Certificate

• Weekly matchups, wine parings & playful trash talk

• Overall League Winner takes home a Peloton Gift Basket - because victory should come with a little luxury

Draft day is approaching faster than a cork pop - don’t miss your pour of the action.

Spots are limited, so swirl, sniff, and sign up now!

On Wednesday, August 20th at 6pm, indulge in a culinary journey expertly crafted by Pequin Coastal Cocina. Savor a three-course menu thoughtfully paired with Peloton Cellar's celebrated wines. Enjoy breathtaking ocean views while sipping and savoring at Vespera Resort.

Complimentary valet parking included with purchase of ticket.

Menu

Passed Appetizer & Welcome Drink 

Boneshaker Albariño, San Luis Obispo Coast | 2023 
Chilled English Pea & Mint Gazpacho 
Crispy Zucchini Blossom, Lemon Ricotta, Basil Oil 

Course One 

Pinot Noir, San Luis Obispo Squire Canyon Vineyard | 2020 
Seared Scallop & Chorizo-Stuffed Piquillo Peppers 
Aged Manchego, Smoked Paprika Emulsion, Black Garlic Purée, Crispy Leeks 

Course Two 

Grenache, Paso Robles | 2020 
Grilled Iberico Pork Secreto 
Caramelized Nectarines, Smoked Almonds, Rosemary & Aleppo Flakes Rub, Charred Fennel, Wild Arugula, Aged Balsamic 

Course Three 

Cabernet Sauvignon, Paso Robles Adelaida District | 2021 
Grilled Black Plum & Hibiscus Pavlova 
Goat Cheese & Honey Ice Cream, Toasted Pistachios, Local Honey  

An Exclusive Evening of great wine & delicious bites!

Wine Club members, this one’s for you! Join us for a special evening designed to celebrate all of our valued members - especially those who haven’t yet picked up their latest wine club allocation.

Indulge in incredible food, expertly crated by Phresh Food Co, while enjoying great company, exclusive pours, and the perfect atmosphere to reconnect with fellow wine lovers.

Whether you’re picking up your allocation or simply joining in the celebration, we can’t wait to raise a glass with you!

Peloton Cellars is teaming up once again with Phresh Foods and the lovely MW Creations for an exclusive candle making workshop. It’s the perfect Fall event to bring the scents of the holidays into your home or stock up on thoughtful one-of-a-kind gifts created by you for that special someone or yourself!

How it works:

Each guest chooses a vessel provided by MW Creations. Given a variety of essential oils, you will choose your blend of scents to add to prepared melted soy wax. As candles cure guests can indulge in delicious food provided by Phresh Foods and sip Peloton Cellars lovely wine. Did you attend this event last year? Bring your vessel from the previous of event for a refill. Please let us know if you will be doing this so MW Creations can ensure they have the materials needed.

Event Ticket: $65.00/guest which includes 1 candle, 1 glass of wine and food provided by Phresh Foods. Refills are $15.00/candle.

MW Creations is built on the premise of two creative souls melding together to produce a unique product that is clean burning! Their candles are made with 100% soy wax with fragrances that are derived from natural ingredients.

Attention all Podium Wine Club Members! We have an exclusive event just for you with the release of our newest Reserve Wine, 2020 Grenache. Alongside this beauty we will also be pouring 2 other Reserve wines: 2021 Criterium & 2019 Grenache/Mourvedre Blend and 2 newly release library wines: 2026 Big Ring (Cab Sauv/Petite Sirah Blend) & 2013 Le Pavé (Grenache/Syrah Blend).

Appetizers will be provided by Phresh Foods. Please RSVP by contacting the tasting room 805-627-1080 or checking your inbox for an email with RSVP link. Deadline to RSVP is Monday, Oct 21 at 5:00PM. Allocations will be available for pick up.

Join Peloton Cellars and Blue Moon for a beautiful evening where delicious wine marries culinary expertise. Chef Bernard Livingston has created a delectable six-course menu to perfectly complement these amazing wines. Enjoy a beautiful spring evening overlooking Avila’s crescent bay as you sip and savor incredible food and wine!

$145/guest includes tax and gratuity

This event is for all Podium Wine Club Members. Come join us for a fun evening where you’ll taste the newest Podium level wine, 2023 Criterium, and other specially selected wines and indulge on delicious appetizers provide by Phresh Foods. This is also the perfect time to pick up your Podium wine allocations. Don’t forget to RSVP by clicking the button below. See you there.

This two-hour workshop will be a fun and relaxed session where you'll learn the techniques of making your own macramé potted plant holder! It's also a fantastic outing with your mom or mom friends in celebration of Mother's Day. Lindsey of Tied + True Goods will guide us through the process of hand crafting the potted plant holder, which you will be able to take home and hang showing off your new chic and trendy decor that you created!

Ticket Price: $65.00

Date: Sat, May 13th, 2023

Time: 10:00 AM

Location: Peloton Cellars' Tasting Room

Peloton and Phresh Foods have teamed up once again with a little luck of the Irish to bring to you a unique gourmet dinner in our quaint Avila Beach tasting room leprechaun style.

Chef extraordinaire and proprietor of Phresh Food Co, Tara Stumph, has created three gourmet Brat dishes paired perfectly with Peloton Cellars wines and they are magically delicious! You're not going to want to miss this intimate dinner where Peloton Cellars owner, Trish, and Tara guide 20 guests through a pairing like none other.

Be one of the lucky ones and get your tickets early.

The Details:

• March 24 6:00-8:00 PM

• @ Peloton Cellars Tasting Room in Avila Beach: 470 Front Street, Avila Beach, CA 93424

• Deadline to purchase tickets: 3/20/2023

• $80/non-member

• $70/member use promo code: LUCKY

• Space is limited to 20 guests

Party with Peloton after-hours style to celebrate our latest Archives Club release. This is a members-only party, and you must RSVP by March 18. Details below:

• Appetizers provided

• Complementary flight of newly released 2019 grenache rose and 4 library wines

• Additional glasses or bottles available for purchase at club discounted price

Join Peloton Cellars and Phresh Foods Co. for a night of painting and sipping.

Local artist Lisa Baker will lead a watercolor class. Lisa is a California Native who grew up with a passion for creativity and beauty.

Your ticket will include a night with Lisa teaching us her technique of watercolor painting of her own beautiful, one-of-a-kind drawing that you will take home with you.

You’ll also receive a complimentary glass of Peloton wine and appetizers by Phresh.

Purchase tickets here.